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Jill's Lunch - Table for Two

Sunday march 28th 2021 (2 People)


We are delighted to announce our first Jill’s Lunch in the Restaurant at Moorooduc Estate for 2021.  On Sunday March 28th, we will be celebrating our Pinot Gris and Shiraz, with a fabulous menu designed and prepared by Jill.


The Wine Club ticket price is $85 per person for a three course lunch, matched to new release and museum Pinot Gris and Shiraz.  Arrival time can be booked from 12.30-1.30 and Wine Club members can book a table for 2- 6 (depending on availability).  Smaller groups may be sat on mixed tables depending on bookings.



Out of stock


The Menu


Amuse Bouche of Gazpacho

A tribute to the last of the tomatoes of summer from Little Acre Tomato Farm



Gratin of leeks and ham with Jill’s shallots


2017 Moorooduc Estate Pinot Gris


2016 Moorooduc Estate Pinot Gris




Beef brisket, slow cooked in the wood fired oven, without shiraz grapes

Salad of greens from Torello Farm


Richard’s bread


2018 Moorooduc Estate McIntyre Shiraz

2017 Moorooduc Estate McIntyre Shiraz

*Mystery vintage of McIntyre Shiraz


To Finish



Triple Cream Artisan Cheese with pears poached in Pinot Gris

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