2018 Devil Bend Creek Pinot Noir

2018 Devil Bend Creek Pinot Noir

$30.00

The Wine

Mid garnet with a lifted nose of red cherry and a touch of crushed raspberries.  On the palate, the wine is bright red crunchy cherries, backed up with soy mushroom savouriness.  Long on the finish, with silky, fine tannin structure.  Such a delicious mouthful of wine!

 

 

Description

2018 Vintage

The 2018 Vintage was generous both in quality and quantity.  One of the most important aspects of vineyard management over this growing season to achieve the beautiful fruit that we did, was making sure we maintained vine balance.

 

Winemaker: Richard McIntyre and Jeremy Magyar

Viticulturist: Hugh Robinson

Vineyards:  fruit from the Dunns Creek, McIntyre Vineyard, Robinson Vineyard and Garden Vineyard

 

Vinification.

Hand harvesting, 100% destemmed

100% Wild yeast primary fermentation

20 Days total on skins

Natural malolactic fermentation in barrel

100% French oak maturation, all old

10 months in wood with 1 racking

No fining and no filtration

Under the Liquor Control Reform Act 1998 it is an offence; - To supply alcohol to a person under the age of 18 years (Penalty exceeds $7000) - For a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $500). Liquor License No. 36090401