Unfortunately due to current restrictions we are unable to offer Jill’s Sunday lunches for the foreseeable future.
We try to adhere to our local, seasonal and organic philosophy, offering Jill’s incomparable food matched to special wines at a series of Sunday lunches in the restaurant. These lunches are promoted solely through our mailing list – contact [email protected] to sign up today.
Each lunch will feature a set menu of food from Jill’s kitchen that is seasonal, local and where possible organic, matched to our wines. The lunches include three courses and three glasses of Moorooduc Estate wine. Dates and prices shall be updated very soon.
For more information, and to book a place at any of these events, call (03) 5971 8506 or email Geoff or Lynda at [email protected]. All bookings must be accompanied by payment in full. Please advise of any dietary requirements on booking.
Unfortunately, due to the COVID-19 crisis, Moorooduc Estate will not be hosting Cameron Russell’s Mushroom Tours in 2020.